Sweets & Mithai
Gajar Halwa
Red Delhi carrots slowly reduced in whole milk and clarified butter until all the sweetness is concentrated and the mixture turns the colour of amber. Finished with cardamom, khoya, and toasted cashews and almonds. Requires only patience to make well — and this has been made with great patience.
Key Highlights
Red Delhi carrots · Whole milk · Desi ghee · Cardamom · Khoya · Dry fruitsServing Suggestion
Serve warm as a dessert, or at room temperature garnished with a sliver of silver varkInterested in this product?
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